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Green Breakfast Bowl

  •   Breakfast/Lunch

      Dairy free
      Gluten free

       Sugar free

Looking to up your veggie intake?! Why not start the day with this Green Breakfast Bowl packed with plenty of veg, protein & healthy fats. This is a perfect breakfast for keeping your blood sugar levels balanced throughout the day which means less snacking! :)

 

 

Ingredients:

2 free-range eggs

1 medium/large zuchinni

1/4 Avocado

Bunch/handful of broccolini

Handful baby spinach

1 Tbs Green pesto/basil pesto (I used Pesto Princess Basil Lemon Pesto)

1 tsp Organic virgin coconut oil

1 Tbs Almond flakes

 

Method:

In a large pot/pan boil, fry or poach your free-range eggs

Cut the ends off the zuchinni & peel layers from the top down with a peeler until you can't peel anymore. Cut the remaining piece and add to the sautee mix in the next step. 

In a pan, sautee broccolini & zuchinni lightly in 1 tsp coconut oil

Slice a 1/4 avo & place in bowl or plate with baby spinach

Add the sauteed broccoli & zuchinni,

Place the eggs on top.

Top eggs with a spoonful of pesto & a sprinkling of almond flakes 

 

 Feed the Mind. Nourish the body. Connect to the Soul 


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